Season 2, Episode 13. Eric visits the renowned Inn at Little Washington where Chef Patrick O’Connell shares his stories (and cooking) about how the dream of a restaurant became a reality.
Season 2, Episode 12. Eric is invited to visit Ratna Ling, a Buddhist meditation center on the northern coast of California. He reciprocates by cooking a farm fresh vegetarian luncheon for the center’s volunteer workers.
Season 2, Episode 11. Eric visits Polyface Farms in rural Virginia. Farmer Joel Salatin has worked for 40 years creating a green, sustainable farm raising cattle, chickens and pigs.